Our bison sirloin steak is a tender, versatile cut known for its rich flavor and lean profile. Ideal for pan-searing, grilling, or oven cooking, it delivers a delicious, protein-packed meal that’s both wholesome and satisfying.
 
Our bison is naturally healthy and delicious!
certified 100% grass-fed
all-natural
no hormones
no antibiotics
no finishing
 
Please note: bison cooks in about half the time than beef. So, low and slow cooking is always a good idea.
 
Don't wait, try bison today!