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bison meat, ornamental bison bones, merchandise



Hungarian sausage is a great addition to a charcuterie/ grazing board, in a sandwich, or as a snack! 


Ingredients: 100% grass-fed bison, pork, water, salt, dextrose, potato starch, spices, garlic, sodium phosphate, sodium nitrite, natural smoke

Our bison is naturally healthy and delicious!

  • certified 100% grass-fed
  • no hormones
  • no antibiotics
  • no finishing


Please note: bison cooks in about half the time than beef. So, low and slow cooking is always a good idea.


Don't wait, try bison today!

Hungarian Salami, semi-dry

SKU: 101900
Excluding Sales Tax |
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